How can I sell coffee fast?

The question is fairly easy to answer. Make sure you have a variety of different favors, and having vegan and gluten-free choices. This allows stores to accommodate to the needs of their customers. creating an inviting atmosphere that is comfortable, clean, and well-lit setting can help increase of retaining your customers.

What makes coffee shops successful?

It starts with innovation so why did you start the business in the first place with you are you trying to be. Some other factors are customer service and being profitable.

Does a coffee shop need a website?

Having a website is another way to keep your customers engaged with your shop. By having a website you can keep your customers in the loop of valuable information like, opening hours, menu offering and other promotions that are going on.

Jan 19, 2021

How to Make a Red Velvet Cake Frappe

Valentine's Day is just around the corner! Red velvet cake is the perfect flavor to represent the season. It's rich, chocolatey, and the perfect color! You can bring this delightfully romantic flavor to your coffee shop with this red velvet frappe. Here's how to make it.

What You'll Need for Red Velvet Cake Frappe Recipe:

Red Velvet Cake Frappe Ingredients:

2 scoops cake batter frappe mix
6 oz whole milk (8 oz if omitting the espresso)
2 shots espresso (optional)
2 pumps dark chocolate sauce + extra for drizzling
2 pumps white chocolate sauce + extra for drizzling
1 pump cheesecake flavoring syrup
Red food coloring (to your desired color)
Whipped cream
1 cup ice cubes
16 oz clear plastic cup
Clear dome lid
Pink paper straw

How to Make a Red Velvet Cake Frappe Recipe:

1. Blend it

Blender, How to Make a Red Velvet Cake Frappe

Blend together your frappe mix, milk, and espresso. Dark and white chocolate sauce, cheesecake flavoring, and red food coloring. Add enough red food coloring to make your desired color.

2. Decorate your cup

Drizzle white chocolate sauce on the inside of your cup. Make sure to go up high enough for your sauce to show all throughout your drink.

3. Fill your cup

Fill your decorated cup with your blended mixture. Fill it to the top fill line on the cup. You'll have enough room for whipped cream with the dome lid.